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Spicy Homemade Salsa


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salsa Spicy Homemade Salsa - Everything nice has a little spice! This exceptionally quick, healthy, vegetarian recipe is fabulous, and really “packs a punch” of chipolte flavor. A homemade, simple salsa recipe that is always so fresh and authentic tasting, you will soon be making this fiery one all the time.

Prep Time: 10 mins
Cook Time: 20 mins
Main Ingredient: Tomato, Chipotle Peppers
Difficulty Level: 1

Ingredients to make Spicy Homemade Salsa

30 ea Dried chipotle chiles OR 3 c chipotle chiles
8 ea Ripe Roma tomatoes, cored
12 ea Garlic cloves, peeled
2 tb Salt
1/2 ts Black pepper, freshly ground

Directions to make Spicy Homemade Salsa

Step 1:Combine all of the ingredients in a medium saucepan. Bring to a boil, reduce to a simmer and cook, uncovered, about 20 minutes. The liquid should be reduced by one-third and the tomato skins should be falling off. Set aside to cool.
Step 2:Break up tomatoes with fork, to bite size chunks. Refrigerate.

Image Source: Micah Taylor

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